Are you passionate and interested in learning more about baking? Do you want to work in a high-paced environment, and be a part of a strong-knit team?

Then Hart is the place for you!

We are looking for strong motivation, open-mindedness and great attitude and some experience in restaurants. We can teach you everything else!

If you are a driven and motivated chef that wants to work on our savoury team apply here. You will be joining the team produces all our fresh and grilled sandwiches and savoury pastries.

YOUR DAY AT HART

• making sure all products are of the best quality, we only work with high quality ingredients, and it is your job to notice the details.
• constant communication with the front of house team and other colleagues.
• keeping the environment around you clean and safe.
• keeping track of the stock and informing the right colleagues if anything is missing.
• baking following our recipes.
• being part of creating a safe and pleasant environment for the team, we spend a lot of time together!

WHO YOU ARE

• proactive, able to express your opinion and give/ receive constructive feedback.
• punctual and dedicated.
• ready to learn from everyone around you, and share your knowledge as well!
• you put the same care into all tasks, no matter how big or small.
• you have respect for your job, and do it with pride.
• clean, take good care of your workplace and yourself.

WHAT YOU CAN EXPECT FROM US

• competitive pay.
• staff food and beverages during the workday.
• a warm, welcoming and collaborative work environment.
• opportunities to gain management experience if you are a high performer.
• room to maneuver within noma group and gain experience.
• working along side the best people in the industry.
• great perks including discounts at Sanchez, Barr, POPL and noma.